Package 2 $48 per person 10 canapés per person2 grazing items (a small meal) Select 6 canapés and 2 grazing items Cold Canapés Beetroot and vodka soup (shot) (v) 5 spiced tofu and pickled vegetable tartlets (v) Goats curd frittata, proscuitto and basil pesto (v) Fresh shucked oyster w blood lime and ginger dressing Gin cured salmon and nori roulade w Pukara estate wasabi oil dressing Hand cut smoked salmon on lemonade scones Vodka and lime ceviche of hiramosa kingfish Tataki of tuna w organic orange salad Raw prawn mousse w soy jelly (shot) Blue swimmer crab sandwiches Roast duck pancakes Farmhouse chicken liver pate w rose jelly Roast duck, hazelnut and raisin sandwiches Carpaccio of wagyu beef, olive tapenade and celery cress Hot canapés Organic polenta cake with mushroom bolognaise (v) Fennel pea and parmesan risotto balls (v) Snapper pie Soft shell crab burger Sweet corn and crab soup (shot) Blue eye Cod skewers with roasted tomato, olive and caper sauce Scallop ravioli w sweet ginger dressing (spoon) Warm red spot prawn and seaweed salad (spoon) Chicken and porcini mushroom vol eu vonts Tea smoked quail breast w pomegranate glaze Braised beef cheek on potato cake, onion jam Shredded bbq pork with Asian cress salad (spoon) Braised beef cheek and Guinness pie Sumac marinated lamb tenderloins w béarnaise sauce Shredded lamb and tomato brushectta Dessert Bitter chocolate tartlet Pistachio crème brulee tartlet Tuxedo strawberries Blue cheese and muscatel pastie Baileys and cream shots Strawberry and coconut sorbet Chocolate and ricotta cheesecakes
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Catering 
